Food&Cooking

   
  • Mar-12

    Taste of Home Irish Food & Fun

    Order today and enjoy 76 "good as gold" recipes!

    Celebrate St. Patrick's Day in style with this handy digital cookbook, Taste of Home Irish Food & Fun. You'll discover the perfect blend of traditional Irish fare and special treats to observe the "wearin' of the green" right!

    1 issue  /  £1.93

  • Yummy Quick & Good

    Yummy Quick & Good

    A well-stocked pantry may be the key to make everyday cooking and meal-planning easier. But in this book by Yummy magazine, we will show you that there’s much more you can do with canned goods than just the open-and-heat routine. Discover how to turn simple ingredients into superb meals for the whole family. Also in this book are easy to do recipes that take advantage of basic kitchen gadgets such as toasters and blenders. With Yummy, cooking like a gourmet chef could be as easy as 1-2-3.

    1 issue  /  £3.08

  • 2012

    Wellbeing Food

    Eating For Pleasure & The Planet

    People have become so distant from the instinctive understanding of what to eat and when to eat it that food has become a problem. Food should simply be about the pleasure of sharing and eating. Wellbeing Food is a one-off magazine for readers who wish to re-engage with real food that is fresh, organic and local, farmed in ways that give back to the environment. Suggesting ways to save money while eating healthily, tips on how to ‘make your own’ and a dozen recipes from leading chefs, Wellbeing Food is a must for all food-lovers.

    1 issue  /  £7.97

  • Pocket Guide to the Wines of Bordeaux

    Pocket Guide to the wines of Bordeaux

    The world’s greatest wines revealed

    An ideal introduction to the wonderful world of Bordeaux wines for beginners, and a fantastic source of the latest information for more discerning drinkers, this MagBook covers Bordeaux’s illustrious history, includes a comprehensive guide to the best of recent vintages and biographies of the region’s fifinest chateaux. You’ll also fifind helpful, simply presented guides to drinking Bordeaux, as well as current investment advice for all budgets – covering both the major chateaux and some hidden gems.

    1 issue  /  £5.99

  • May-13

    エルアターブル ELLE a table

    食を切り口とした豊かなライフスタイルを提案するフードマガジン。

    おしゃれに、スタイリッシュに、大切な人たちと過ごす幸せな時間を演出するキーワードが、この一冊に閉じ込められています。日常の献立からパーティ料理までの幅広いレシピ、食材、キッチンツール、レストラン情報など、あらゆる角度から食を楽しむための情報満載です。保存に便利なレシピカード付きです。

    1 issue  /  £5.56

  • May 2013

    Working Mom

    Create A Life That Works for You

    Working Mom magazine helps you find your personal balance and create a life that works for you. Know what matters. Make the best choices. Be inspired by fellow moms. Love every minute of your busy (but fulfilling!) life.

    12 issues /  £19.31

  • Yummy Filipino Favorites

    Yummy Filipino Favorites

    Growing up with your mom or lola whipping up amazing Filipino dishes will definitely make you crave for home. But fret not as whether you’re with your family or alone, you can prepare your old-time family Filipino favorites from Kare-Kare down to Sinigang without the fuss. With this recipe book by Yummy magazine, you will want to cook Filipino food for months. Packed with 66 simple recipes, easy-to-buy ingredients and hassle-free directions, this book is a must-have for Filipino food lovers.

    1 issue  /  £3.08

  • Back To School Issue

    Relish for Moms

    Relish for Moms Special Back to School Digital Edition

    The Relish for Moms special back to school digital edition is 100 pages of great recipes, stories, nutrition information and mom-approved tips. This stunning digital edition is created for moms by moms to help the entire family eat better. Relish for Moms is the only "textbook" moms will need this fall.

    1 issue  /  £2.32

  • Summer 2012

    Drum Best Recipes

    A fabulous collection of the most popular recipes.

    Features a fabulous collection of the most popular recipes that appeared in Drum. Everything from traditional food with twist, money saver food ideas, one pot meals and quick fixes.

    1 issue  /  £2.15

  • Maggio 2013

    Oggi Cucino

    Piatti sempre nuovi per divertirsi in cucina!

    Ogni mese, oltre 50 ricette raccontate in modo semplice e chiaro, per soddisfare i gusti, le ambizioni e le abilità culinarie di tutti coloro che vogliono cucinare sempre qualcosa di nuovo.

    12 issues /  £8.14

  • 2012

    Hong Kong Tatler & James Suckling's Guide to Great Wines of Italy

    All you need to know about buying, investing in and enjoying Italian wines

    Co-produced by Hong Kong Tatler and acclaimed wine critic James Suckling, this comprehensive guide contains everything you need to know about buying, investing in and enjoying the most exquisite vino Italiano and is an essential addition to any serious wine library.

    1 issue  /  £7.73

  • 2013

    Brownies and Bars

    No one can resist these incredible bar and brownie recipes.

    Whether you're a fan of the classics or looking for a new taste sensation, this recipe collection has your perfect fit: nutty, fruit-filled, sophisticated, seasonal, no-bake, and special occasion treats. Extensively tested in our Better Homes and Gardens® Test Kitchen, these sweets pass every test for flavor, ease of preparation, and appearance. You'll be proud to take them to your next gathering or serve them at family dinner.

    1 issue  /  £7.73

  • 2013

    Vegetarian Times Meatless Makeovers

    1 issue  /  £6.95

  • Summer 2011

    Vegetarian Times - Healing Foods Cookbook

    Vegetarian Times presents Healing Foods Cookbook: 25 Foods You Need, 75 Recipes You'll Love

    This special keepsake issue of Vegetarian Times is the definitive guide to delicious, nutrition packed cooking and eating all through the winter months. It presents expert advice on how to choose and prepare 25 different superfoods for maximum antioxidant benefit. Other articles feature soothing cold-and-flu soups from around the world and the ultimate diet plan to protect against diabetes and lose weight.

    1 issue  /  £6.18

  • Mayo 2013

    Cocina Fácil

    Recibe tu revista digital al instante.

    Cocina Fácil es una gran ayuda para las amas de casa que a diario se preguntan ¿qué hago hoy de comer? Incluye 56 recetas comprobadas elaboradas con ingredientes de fácil adquisición; se preparan rápidamente y sin complicaciones.

    12 issues /  £8.51

  • May 2013

    ХлебСоль

    Журнал "ХлебСоль" - кулинарный журнал с Юлией Высоцкой. "ХлебСоль" - это легкие решения и простые рецепты, еда без труда!

    12 issues /  £16.13

  • N. 403

    Dulcypas

    1 issue  /  £7.13

  • Late Spring-13

    Mother Earth News Food and Garden Series

    Grow and Preserve Your Own Food!

    Packed with the best gardening techniques, the MOTHER EARTH NEWS Food and Garden Series covers growing, harvesting, preserving and everything in between, and can help you save money and improve your health

    1 issue  /  £5.40

  • May 2013

    Lisa Living 味道生活 + Lisa Recipe 味道煮意

    優質生活由味道開始

    《Lisa Living》 is a stylish modern women handbook featuring home décor, fashion & beauty, travel & parenting. It is the ideal lifestyle and family magazine for those who are passionate about family and healthy life. 《Lisa Recipe》is a genuine cooking magazine featuring a vast array of information ranging from mouth-watering recipes to luxurious restaurant profiles. All recipes are in Chinese, English, Tagalog & Indonesian. It is a handy and quality guide to contemporary cooking.

    《味道生活》 是一本現代女性必備的時尚品味天書,集家居裝飾、時裝美容、旅遊閒樂及家庭親子於一身,是懂得享受生活人士必備的家庭刊物。 《味道煮意》主要介紹優質餐飲及附載精緻食譜,內容包括高級餐廳特輯、食材介紹、入廚心得,更有四國語文食譜詳盡對照,是一本既實用又健康的時尚飲食雜誌。

    12 issues /  £17.93

  • May-June 2013

    Cuisine & Wine Asia

    Latest trends, trade issues and lifestyle aspects of the F&B and Hospitality industry.

    C&W Asia’s contents evolve to suit the climate of the present day. Coverage on news-worthy feature stories and engaging interviews with respected personalities in the culinary and hospitality fields, spotlight on chefs and the hospitality industry has extended beyond to include a strong focus on wine-related topics. As a bible for the F&B trade, the magazine aim to enhances communication among F&B and hospitality professionals, chefs and industry partners.

    6 issues /  £6.18

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