Food&Cooking

   
  • N. 403

    Dulcypas

    1 issue  /  £7.13

  • Late Spring-13

    Mother Earth News Food and Garden Series

    Grow and Preserve Your Own Food!

    Packed with the best gardening techniques, the MOTHER EARTH NEWS Food and Garden Series covers growing, harvesting, preserving and everything in between, and can help you save money and improve your health

    1 issue  /  £5.40

  • May 2013

    Lisa Living 味道生活 + Lisa Recipe 味道煮意

    優質生活由味道開始

    《Lisa Living》 is a stylish modern women handbook featuring home décor, fashion & beauty, travel & parenting. It is the ideal lifestyle and family magazine for those who are passionate about family and healthy life. 《Lisa Recipe》is a genuine cooking magazine featuring a vast array of information ranging from mouth-watering recipes to luxurious restaurant profiles. All recipes are in Chinese, English, Tagalog & Indonesian. It is a handy and quality guide to contemporary cooking.

    《味道生活》 是一本現代女性必備的時尚品味天書,集家居裝飾、時裝美容、旅遊閒樂及家庭親子於一身,是懂得享受生活人士必備的家庭刊物。 《味道煮意》主要介紹優質餐飲及附載精緻食譜,內容包括高級餐廳特輯、食材介紹、入廚心得,更有四國語文食譜詳盡對照,是一本既實用又健康的時尚飲食雜誌。

    12 issues /  £17.93

  • May-June 2013

    Cuisine & Wine Asia

    Latest trends, trade issues and lifestyle aspects of the F&B and Hospitality industry.

    C&W Asia’s contents evolve to suit the climate of the present day. Coverage on news-worthy feature stories and engaging interviews with respected personalities in the culinary and hospitality fields, spotlight on chefs and the hospitality industry has extended beyond to include a strong focus on wine-related topics. As a bible for the F&B trade, the magazine aim to enhances communication among F&B and hospitality professionals, chefs and industry partners.

    6 issues /  £6.18

  • 2011

    Supermarket Diets

    Lose 2 lbs. a week eating regular foods you can buy at your grocery store!

    Jump start your weight loss with Diet Bootcamp—two week’s worth of low-calorie menus to get you off and running. Then move to the Keep on Losing Plan, and the Stay-Slim Maintenance Diet. The Supermarket Diet is full of tips, like the aisle-by-aisle guide to the grocery store, which tells you which foods to buy, and a basic exercise plan. But best of all, there are 135 recipes for breakfast, lunch and dinner, because on this diet, you lose weight by eating! The recipes are all 400 calories or less, and triple-tested by The Good Housekeeping Research Institute. French Toast? Pasta? Chili? Tacos? Dessert? They’re on the diet, and the recipes (and many more) are in the book!

    1 issue  /  £7.73

  • January-February 2013

    журнал Баку

    Журнал ""Баку"" — для всех бакинцев и их друзей, которые живут сегодня в самых разных уголках мира. Для людей, не способных разлюбить Баку, где они когда-то были очень счастливы. О Баку и Азербайджане, Москве и Санкт-Петербурге, Париже и Санкт-Франциско, а также сотнях других городов, где сегодня живут выходцы из Азербайджана самых разных национальностей. Журнал о людях, городах, интересных событиях и встречах. Журнал о любви и настоящей дружбе

    6 issues /  £13.44

  • 2011

    Essential Slow Cooker

    Presented by Better Homes and Gardens

    This must-have magazine offers an array of slow-cooker recipes perfect for family-style meals or casual entertaining. Quick, 5-ingredient recipes will appeal to working parents while Sunday-special meals illustrate the versatility of the appliance. Other fun topics include fondues, party foods, potluck favorites, and recipes with an international flair.

    1 issue  /  £7.73

  • 2010

    Christmas Baking

    Presented by Better Homes and Gardens

    With up-to-date recipes for old-fashioned treats, Christmas Baking makes some of the best-loved baked goods easy to make for anyone with a sweet tooth. Special sections showcase flaky strudels, German kuchens, and homemade doughuts. Trendy treats such as chocolate-and-caramel cookies and filled cupcakes also are included.

    1 issue  /  £4.63

  • Spring-13

    Taste&Travel International

    Taste&Travel International Magazine

    Taste&Travel International is your passport to the exciting and delicious world of culinary travel. Each quarterly issue serves up a feast of great food and travel writing, recipes, destinations, travelers’ journals, book reviews, food trails and tours, cooking classes and other essential information for the culinary traveler and the armchair global gourmet.

    4 issues /  £7.73

  • 2012

    Holiday Baking

    Presented by Better Homes and Gardens

    From before Thanksgiving to New Year’s Day, it's high season for baking. Expand your baking repertoire with cakes, pies, cookies, pastries, rolls, candies, and other sweets destined to elicit sighs of pleasure from family and friends. Fast fix-ups, classics with a twist, party-ready desserts, and surprising sweets are ready for you to bake up a batch. You can almost smell the warm goodness.

    1 issue  /  £4.63

  • Barbecue

    Better Basics with 'Fast' Ed

    Better Basics - great food made easy!

    Brought to you by the team at Better Homes and Gardens, Better Basics brings you great food made easy. Filled with recipes, step-by-step guides and helpful tips, this magazine will make any amateur look like a chef!

    1 issue  /  £7.25

  • May 2012

    Food Ideas

    Packed with creative ideas and inspiration

    Special dietary requirements can complicate your dinner plans. What will be on your menu when you're having a dinner party and two of the guests are vegetarian and one is lactose intolerant? The 2011 edition of Food Ideas will help you prepare a menu that provides the answer to such questions. With it you will be able to make entire dinners - including mouthwatering desserts. The magazine is also packed with recipes for high-fibre meals, low-fat desserts and nutritious snacks aimed at anyone who wants to make their diet a little bit healthier.

    1 issue  /  £3.53

  • May-13

    NHK きょうの料理

    放送56年目を迎える長寿番組 心のこもった家庭の味が満載です

    手づくりの家庭料理の大切さを伝えてきた「きょうの料理」。今年度は、おいしくて安い旬の食材を、魅力的な料理にする特集がメインになります。
    そして、栗原はるみさん、土井善晴さんが毎月出演し、すぐつくりたくなる料理を披露するコーナーも新設。また、俳優の谷原章介さんが案内役になり、有名シェフのこだわり料理を紹介します。
    さらに、和の味にも注目。京都の料亭主人・村田吉弘さんの和食、干し野菜やだしをつくる「ニッポンおいしい手仕事」、「和・スイーツ」と、和の3コーナーも毎月レギュラーになります。

    ■ご注意ください■
    ※NHKテキスト電子版では権利処理の都合上、一部コンテンツやコーナーを掲載しておりません。ご了承ください。

    1 issue  /  £3.58

  • The Smart Parenting The Yaya Manual

    The Smart Parenting The Yaya Manual

    Your basic guide to hiring, training, and managing your yaya

    Don’t you wish you had the perfect yaya to make life much easier for you? Instead, you can do the next best thing - hire, train, and manage a yaya who can learn to be competent and caring in helping you raise your child. A peek into The Smart Parenting Yaya Manual will show you:
    ● Tips on hiring
    ● Precautionary steps to avoid yaya perils
    ● Easy-to-use forms, checklists, and charts for yaya to track baby's schedules and needs
    ● Assessment tools to evaluate yaya's potential and performance
    ● Illustrated diagrams on the proper way to carry, burp, bathe, and change the baby
    ● Guides in Filipino on different ways yaya can play with baby to boost development
    ● A cheat sheet in Filipino on how to store and prepare breast milk
    ● And load more!

    1 issue  /  £3.08

  • 42

    WINING & DINING in TOKYO

    English restaurant & living info magazine for Tokyo, Japan. 英文東京レストラン&リビングインフォ マガジン

    Wining & Dining in Tokyo is the only high-end English-language restaurant magazine that has been published twice a year (Jan & July) since 1992. WD has three indexes, by cuisine, by area and by the name of the restaurants, making it very easy to look for restaurants to suit your needs. In the restaurant pages, there are photos of the restaurant, the concept of the restaurant, recommended dishes, course menu, the price, the availability of private rooms and opening hours. In the end of the book, there are maps of the restaurants. WD is the only restaurant guidebook fully loaded with useful information.

    英文レストランマガジン。料理別、地区別、ABC順の3インデックスで便利。外国人の接待に最適。店内写真で雰囲気も分かり、巻末には地図付き。

    1 issue  /  £3.97

  • 2011

    400 Calories or Less: Easy Italian

    Enjoy classic Italian dishes without gaining an ounce! Every one of our 107 recipes from Good Housekeeping, Redbook, and Country Living has 400 calories or less per serving—and that includes pizza, ravioli, lasagna--even tiramisu! Plus you’ll find tips on buying the best supermarket pasta sauce, dried pasta, olive oil, and more. Instead of ordering take-out pizza tonight, make an irresistible (skinny!) Italian dinner at home.

    1 issue  /  £7.73

  • 2011

    5 Ingredients, 15 Minutes

    When you need a fresh, homemade dinner on the table ASAP, we’ve got you covered. With these 135 recipes from Good Housekeeping, Redbook, and Country Living, meal prep’s a snap. Chicken on the double, pasta (presto!), speedy salads, meat in minutes and fish in a flash—this collection has all that and more. Plus, time-saving supermarket shopping shortcuts, and kitchen organizing tips. Your family will love what you make, and you’ll love how fast supper is served!

    1 issue  /  £7.73

  • 2011

    Shortcut Desserts: 123 Yummy Easiest-Ever Recipes

    Here’s a sweet idea! These recipes show you how to dress up cake mixes, instant pudding, purchased cookie dough and more to make treats that taste (and look) extra special—but go easy on time and effort. Chocolate layer cakes, cheesecakes, cobblers, tarts, pies, cookies, bars, brownies, ice cream treats and much much more—you’ll find great inspiration for family celebrations, bake sales, potlucks. Bonus: Special sections on super-simple candy, and Halloween treats.

    1 issue  /  £7.73

  • Good Housekeeping Christmas Cookbook

    Good Housekeeping Christmas Cookbook

    Every recipe you'll need for a fabulous feast over the festive season.

    1 issue  /  £5.75

  • Dec-11

    Las Vegas Menu Guide

    Las Vegas Menu Guide by Where® Magazine

    The Las Vegas Menu Guide features the finest restaurants in Las Vegas in an easy to use format that details each restaurant with a full menu, photos, descriptions, pricing information and amenities available. The guide is categorized by both hotel location and by cuisine type.

    2 issues /  £4.61

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