food & cooking

   
  • Summer-13

    Whisky Advocate

    America's Leading Whisky Magazine

    Whisky Advocate magazine is the premier source for whisky information, education and entertainment for whisky enthusiasts.

    4 issues /  £7.10

  • June 2013

    Working Mom

    Create A Life That Works for You

    Working Mom magazine helps you find your personal balance and create a life that works for you. Know what matters. Make the best choices. Be inspired by fellow moms. Love every minute of your busy (but fulfilling!) life.

    12 issues /  £19.74

  • June 2013

    Yummy

    Easy Meal Every Day

    Yummy is the modern food magazine that inspires readers to be creative with their home menus, given time and budget constraints. Every issue features more than 50 recipes that are quick-to-do and easy-to-prepare, using ingredients readily available in supermarkets. Yummy also delivers product and supermarket news, expert advice, and other interesting features on dining and travel, food shopping, and chefs and food lovers.

    12 issues /  £14.80

  • Jul-13

    Super Food Ideas

    Australia’s top-selling food magazine

    Australia’s top-selling food magazine, Super Food Ideas provides busy mothers and families with easy recipes and meal solutions, using readily available ingredients and simple techniques. With hundreds of recipes and tips every issue, you’ll never lack inspiration or ideas with Super Food Ideas.

    6 issues /  £7.93

  • Summer 2010

    Good Housekeeping All-time favourite Summer Cookbook

    All-time favourite Summer Cookbook

    Enjoy 185 inspiring recipes and ideas with every recipe triple tested for guaranteed success. Quick suppers to streamline your life, fabulous party food (so easy you'll love it!) and wow-factor puddings.

    1 issue  /  £5.99

  • June 2013

    Good Housekeeping South Africa

    Tried Tested Trusted

    Aimed at women who are looking to find quality and value in every aspect of their lives, Good Housekeeping and Afrikaans edition, Goeie Huishouding, offer them tried and trusted content that will inspire all areas of their busy lives from health and wellness to food and fitness, beauty and home to personal style and parenting. Good Housekeeping’s editorial promise is to offer ‘tried, tested and trusted’ content, underpinned by the Good Housekeeping Seal of Approval.

    Please note: this digital version of the magazine does not include the covermount items you would find on printed newsstand copies.

    12 issues /  £18.74

  • Jun-13

    Australian Good Taste

    Cooking with love…

    With Australian Good Taste by your side, cooking becomes your passion. It’s filled with fun and inspiring recipes that are perfect for sharing with family and friends. As an added bonus, every ingredient is available at Woolworths.

    1 issue  /  £2.27

  • Jun-13

    Food Arts

    At the restaurant and hotel forefront

    Food Arts provides restaurant and hotel professionals with exceptional recipes, inspiring presentation techniques, chef comings and goings, restaurant openings and closing, business building tips, and profiles of cutting-edge innovators who are changing the full-service industry.

    10 issues /  £31.58

  • No 158 May 2013

    Cuisine

    Cuisine is the ultimate reward for people who love food, wine and good living. Inspire your taste buds with abundant new recipes in each issue, feast your eyes on the latest restaurant reviews and explore the latest releases of New Zealand and imported wines.

    6 issues /  £25.09

  • July 2013

    Goodtoknow Recipes

    Cheap, quick and easy recipes

    Published by IPC Media. Goodtoknow Recipes is the food monthly dedicated to providing busy mums with cooking inspiration, tips and advice to feed their families cheaply, quickly and healthily.

    12 issues /  £19.00

  • 2011

    Anyone Can Cook

    Presented by Better Homes and Gardens

    Learning how to cook can be a lifetime endeavor, and Anyone Can Cook is a great place to start. How-to photos and step-by-step instructions navigate readers through recipes while additional tips cover cooking techniques. Fun articles showcase soup-and-salad combos, sandwiches, restaurant favorites, and quick-to-make sweets.

    1 issue  /  £7.90

  • Bake, Give, Sell!

    Yummy Bake, Give, Sell!

    55 Baked Goods for Sharing & earning

    Nowadays, baking is no longer just a leisurely pursuit as more and more home bakers have transformed this activity into a profitable enterprise.

    In this Yummy cookbook, we share with you how easy it is to bake cookies, cakes, pies, and so much more through 55 simple and, of course, mouthwatering recipes.

    Whether you're baking to whip up gifts to give out to friends or to make a profit, this book is for you. Check our recipe variations such as turning basic Vanilla Cupcakes into Tiramisu Cupcakes or making three different fillings for an empanada. Let your imagination and creativity run wild with baking.

    So, bake it, give it or sell it!

    1 issue  /  £1.57

  • Issue#4.2

    Good Organic Gardening

    Grow your own organic food

    Gardening with goodness at its heart — fresh, organic and fun. This magazine is 100% real. We are unashamedly earthy, reflecting the spirit and culture of people who just love to get their hands dirty. Our emphasis is on productive gardening. We just love the satisfaction of growing your own and finding new ways to bring produce to the table. The magazine includes features such as Amazing Gardens, Celebrity Chefs, Celebrity Gardeners, Clever Crops, Flavours of the month, Garden solutions, Kids Corner, Living Organics, Weekend Gardening, What’s New and a guide to What’s on Where.

    6 issues /  £15.08

  • 2012

    DROP THE POUNDS THIS YEAR! 52 Tips from the Pros

    DROP THE POUNDS THIS YEAR! 52 Tips from the Pros

    Did you know that chewing gum while you make dinner can reduce cravings and help you lose weight? And that cooking pasta too long can make you gain? You’ll learn these and other surprising weight-loss tips and tricks all backed up by expert research in Drop the Pounds This Year! 52 Tips from the Pros. You can try a new tip every week!Plus find out the 7 surprising ways you can specifically target belly fat, and learn how to order skinny when you’re noshing at the food court, sipping at the coffee bar, or dining out in restaurants like Applebee’s and P.F. Chang. Our tips make it easy to pinpoint the habits that are holding you back and develop new ones to help you start losing now!

    1 issue  /  £0.79

  • 2013

    Cakes & Cupcakes

    Let them eat cake...and cupcakes too!

    Featuring more than 50 cupcakes, this go-to guide offers just the thing for every celebratory occasion. With our best recipes, surefire decorating techniques, and expert tips from the test kitchen, you can bake and decorate showstopping treats of all kinds.

    1 issue  /  £5.50

  • Jun-Jul-13

    Taste of Home

    Subscribe to the #1 cooking magazine in the world – Taste of Home!

    Every issue is jam-packed with 100+ delicious, home-style recipes & tips—all made with easy, everyday ingredients—and all shown in FULL COLOR!

    8 issues /  £7.90

  • Fall-Winter-12

    Diabetes: What to Eat

    Presented by Better Homes and Gardens

    What is the first question after a diagnosis of diabetes? Most often, it's, "What do I eat now?" Whether you are new to diabetes or ready to take control now, the team at Diabetic Living put together a solid resource to help you make the best food and health decisions, from what to put in your grocery cart to top foods to order at restaurants. This full-color mega magazine also includes new recipes, tips for portion control, and how to get the most flavor and fullness out of your meals. A diagnosis of diabetes can be scary, but knowing what to eat will help you thrive and move on with life.

    1 issue  /  £7.90

  • 2012

    Donna Hay Kids' Magazine

    fast, fresh, simple

    Be inspired by the world’s most beautiful yet practical food magazine – donna hay magazine. Celebrating its 10th anniversary this year, donna hay magazine is about empowering the home cook with its simple and modern approach to cooking and entertaining all year round. Beautiful and practical, every issue is filled with seasonal recipes, cooking tips, weeknight dinner solutions and innovative food and styling ideas to make sure everything looks as good as it tastes. The magazine’s focus is on basic ingredients, simply prepared and beautifully photographed, setting the benchmark for food publishing worldwide.

    1 issue  /  £4.15

  • Jul-Aug-13

    Cook's Illustrated

    Your go-to source for foolproof recipes that work.

    At Cook's Illustrated, our test cooks are dedicated to testing and retesting recipes 20, 30, sometimes 50 times until we come up with a recipe that will come out right the first time -- and every time -- you make it. And each issue of Cook's Illustrated is 100% ADVERTISING FREE, so you get unbiased and objective information on every page. As we like to say at Cook's Illustrated, "We make the mistakes so you don't have to."

    6 issues /  £15.79

  • June 2013

    Crave

    Adventures in Gastronomy

    Crave is Hong Kong’s modern breed of premium, gastronomic magazine. Our monthly glossy was launched with the idea that a combination of informative restaurant reviews, recommendations from food critics as well as tantalising recipes would go a long way in helping readers make decisions as to where to dine and what’s hip in the world of gastronomy and at home entertaining.

    12 issues /  £24.67

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